Ambience: a classic corner burger stand with 50’s diner decor in red & teal Ordering procedure: window service (they call your order # for window pickup) Burger… Read more “Ruby’s Diner”
Tag: no combo
Minetta Tavern
Ambience: a classic, dimly lit by only candlelight, fairly romantic bistro setting Ordering procedure: wait service (reservations recommended for table, unsure if you can eat at bar)… Read more “Minetta Tavern”
Cassell’s Hamburgers
Ambience: the classic chrome diner vibe yet very modernized with attentive staff Ordering procedure: counter service (they call your name when it’s ready) Burger presentation: deconstructed in… Read more “Cassell’s Hamburgers”
Petit Trois
Ambience: classic, yet modernized, French brasserie setting Ordering procedure: wait service (reservation needed for dining room, bar open) Burger presentation: all put together on a plate, drenched… Read more “Petit Trois”
AJ Bombers
Ambience: a high concept, cartoony military-themed bar restaurant Ordering procedure: wait service (table or bar seating) Burger presentation: all put together in a paper-lined metal dish The… Read more “AJ Bombers”
Dog Haus
Ambience: a quick service eatery with a rustic modern vibe and wood decor Ordering procedure: counter service (they give you a number and bring it to you)… Read more “Dog Haus”
Barrel & Ashes
Ambience: a hip, modern BBQ eatery with an open kitchen and wood decor Ordering procedure: wait service (table or counter seating) Burger presentation: all put together with… Read more “Barrel & Ashes”
Father’s Office
Ambience: a rowdy, dimly lit gastropub with a great local vibe and good staff Ordering procedure: counter service (order at the bar and get a table number)… Read more “Father’s Office”
Pono Burger
Ambience: a laid back but upscale, open-air vibe with rustic, country-style decor Ordering procedure: wait service (table or bar self seating) Burger presentation: all put together with… Read more “Pono Burger”
The Stand
Ambience: a streamlined rustic/modern vibe with minimal decor and decent staff Ordering procedure: counter service (you get a number and they bring it to you) Burger presentation:… Read more “The Stand”
